PIER BBQs are traditionally scheduled on designated Saturday or Sunday evenings, 5:00 pm until 7:00 pm, between May and October. Some exceptions do apply so please check the schedule on our website closer to the date. No reservations are required. Members may bring guests at a nominal fee of $10 for each adult guest and $5 for each child guest (age 6 - 20). No pets please, and no glass drinking glasses or other glassware.
SYC provides complimentary wine, beer, soft drinks, bottled water, ice and barbecue grills. Seating, plates, utensils, plastic cups and napkins are provided by Beach Club. Members and guests bring their own tablecloth, entrée and condiments; and are asked to contribute a potluck side dish serving 6-8 to the community table (i.e. appetizer, salad, vegetable, casserole or dessert). We always have a sumptuous feast! We ask that you welcome new members and guests and invite them to sit at your table.
Volunteers are needed to assist with check-in, bartending and other matters. Contact: Denise Foderaro (email@example.com) or Bruce Graham at 831-595-9402 to volunteer.